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Job Requirements of Food & Beverage Manager, Full-time:
- Minimum of 3 years of related management experience in the hospitality industry.
- Proven ability to identify and respond to the diverse needs of members with innovative solutions.
- Strong passion for the hospitality industry and delivering exceptional guest experiences.
- Hands-on management style with a focus on mentoring and training team members.
- Exceptional communication skills, both written and verbal.
- Ability to work both independently and collaboratively within a team environment.
- Ability to thrive in a fast-paced, dynamic environment, adapting and re-prioritizing as needed.
- Professional appearance and demeanor at all times.
- Personal characteristics: high confidence, resilience, self-motivation, flexibility, a strong work ethic, integrity, and a positive attitude.
Benefits:
AVI is proud of its team members and appreciates the hard work, loyalty and committed service they provide every day, which is why we offer the following:
- A family culture and atmosphere
- Competitive compensation
- Health, dental, vision, and life insurance for full-time team members
- 401(k) with generous company match
- Paid vacations and holidays
- Immense training and growth opportunities
Text AVI to 51893 to join our talent network and apply!
We conduct pre-employment drug testing.
EOE
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Food & Beverage Manager, Full-time
AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Food & Beverage Manager, Full-time in Warren, OH.
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday
Duties & Responsibilities:
- Oversee and manage all food and beverage operations, ensuring exceptional quality and service.
- Maintain high standards of food and beverage quality, consistently exceeding customer expectations.
- Supervise, train, and motivate staff to deliver outstanding service in a friendly, professional manner.
- Conduct performance evaluations to effectively guide and inspire the service team.
- Oversee the daily expediting of food and beverage services, ensuring smooth operations.
- Handle customer concerns promptly and professionally, ensuring satisfaction with food and beverage services.
- Assist in the hiring, onboarding, and training of clubhouse team members.
- Monitor payroll and create employee schedules to ensure efficient staffing.
- Develop and implement creative promotions to boost food and beverage sales.
- Manage the food and beverage budget to ensure financial targets are met.
Job Requirements:
- Minimum of 3 years of related management experience in the hospitality industry.
- Proven ability to identify and respond to the diverse needs of members with innovative solutions.
- Strong passion for the hospitality industry and delivering exceptional guest experiences.
- Hands-on management style with a focus on mentoring and training team members.
- Exceptional communication skills, both written and verbal.
- Ability to work both independently and collaboratively within a team environment.
- Ability to thrive in a fast-paced, dynamic environment, adapting and re-prioritizing as needed.
- Professional appearance and demeanor at all times.
- Personal characteristics: high confidence, resilience, self-motivation, flexibility, a strong work ethic, integrity, and a positive attitude.
Benefits:
AVI is proud of its team members and appreciates the hard work, loyalty and committed service they provide every day, which is why we offer the following:
- A family culture and atmosphere
- Competitive compensation
- Health, dental, vision, and life insurance for full-time team members
- 401(k) with generous company match
- Paid vacations and holidays
- Immense training and growth opportunities
Text AVI to 51893 to join our talent network and apply!
We conduct pre-employment drug testing.
EOE