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Job Requirements of Retail Manager (Food Service):
- Two or more years of experience in a food service management role
- A results-oriented, articulate, decisive, self-starter who energizes people around him/her
- Ability to build relationships by actively listening and responding to the client’s needs
- Adaptable to changing business conditions
- Comfortable dealing with fast-paced environments
- Ability to pursue and complete directives with limited supervision
Benefits:
AVI offers:
- A family culture and atmosphere
- Competitive compensation
- Health, dental, vision, and life insurance for full-time team members
- 401(k) with generous company match
- Paid vacations and holidays
- Immense training and growth opportunities
Text AVI to 51893 to join our talent network and apply!
EOE
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Retail Manager (Food Service)
AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Retail Manager, Full-time at one our healthcare accounts in Lake Mary, FL.
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. We are seeking an innovative, energetic person that is customer service focused, dependable and creative to reinvent a retail space to be more interactive, attractive and drive sales.
Duties & Responsibilities:
- Select and develop placement of products to drive sales in a retail setting
- Manage the financials of the account through effective food, labor and supply controls
- Ensure AVI concepts and standards are in place
- Listen and effectively respond to the needs of the client
- Identify opportunities to nurture client relationships and grow sales
- Encourage good customer relations through product promotion
- Build relationships with other team members within the account
- Provide outstanding customer service support
- Monitor and evaluate the effectiveness of the various product placement and product output
- Ensure that all equipment is clean and professional in appearance at all times
- Maintain a safe work environment
- Supervise, coach and direct team members in a professional manner
- Follow directions and implement instructions from the Director of Nutrition Services
Job Requirements:
- Two or more years of experience in a food service management role
- A results-oriented, articulate, decisive, self-starter who energizes people around him/her
- Ability to build relationships by actively listening and responding to the client’s needs
- Adaptable to changing business conditions
- Comfortable dealing with fast-paced environments
- Ability to pursue and complete directives with limited supervision
Benefits:
AVI offers:
- A family culture and atmosphere
- Competitive compensation
- Health, dental, vision, and life insurance for full-time team members
- 401(k) with generous company match
- Paid vacations and holidays
- Immense training and growth opportunities
Text AVI to 51893 to join our talent network and apply!
EOE