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Job Requirements of Cook, Full Time (Siena College):
- Passion for food and experience in a fast paced work environment
- Complete understanding of HACCP, sanitation, and food safety standards
- Uses established recipes and upholds AVI culinary standards
- Minimum of (1) year culinary experience
- Ability to read, write and communicate verbally
- Ability and willingness to follow instruction
- Extended standing, walking, bending, reaching, pushing, pulling and kneeling and lifting up to 50 lbs.
- Excellent attendance
- Minimum of 1 year culinary work experience.
- Reliable transportation to and from work
Benefits:
AVI is proud of its team members and appreciates the hard work, loyalty and committed service they provide every day, which is why we offer the following:
- A family culture and atmosphere
- Competitive compensation
- Health, dental, vision, and life insurance for full-time team members
- 401(k) with generous company match
- Paid vacations and holidays
- Immense training and growth opportunities
Text AVI to 51893 to join our talent network and apply!
EOE
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Cook, Full Time (Siena College)
AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Cook at Siena College in Albany, NY.
Pay Rate: $18.00/hr
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to every day.
Typical Duties & Responsibilities:
- Responsible for the cost effective preparation of hot and cold food items using proper food handling procedures and maintain high standards of food safety.
- Must be able to follow recipes and spec sheets to ensure freshness and high quality food.
- Cleans kitchen areas and equipment and maintains our cleanliness and safety standards.
Job Requirements:
- Passion for food and experience in a fast paced work environment
- Complete understanding of HACCP, sanitation, and food safety standards
- Uses established recipes and upholds AVI culinary standards
- Minimum of (1) year culinary experience
- Ability to read, write and communicate verbally
- Ability and willingness to follow instruction
- Extended standing, walking, bending, reaching, pushing, pulling and kneeling and lifting up to 50 lbs.
- Excellent attendance
- Minimum of 1 year culinary work experience.
- Reliable transportation to and from work
Benefits:
AVI is proud of its team members and appreciates the hard work, loyalty and committed service they provide every day, which is why we offer the following:
- A family culture and atmosphere
- Competitive compensation
- Health, dental, vision, and life insurance for full-time team members
- 401(k) with generous company match
- Paid vacations and holidays
- Immense training and growth opportunities
Text AVI to 51893 to join our talent network and apply!
EOE