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Job Snapshot
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Employee Type:
Full-Time -
Location:
Richmond, IN -
Experience:
Not Specified -
Date Posted:
2/9/2021
Job Description
- Maintain superior customer relationships by customer visits, excellent customer service, etc.
- Constant recruitment in order to serve our customers effectively and efficiently
- Assist in the training and development of team members
- Create financial projections
- Work closely with sales teams and dining to develop and retain new and existing accounts
- Support company programs and goals
- Address customer inquiries/complaints within 24 hours
- Oversee the entire vending operation and team members
- Review reports from supervisors and managers regarding profitability at accounts
- Conduct monthly team member training and weekly team meetings
- Participate in community and trade involvement to enhance business associations
- Develop, in conjunction with the Branch Manager, in-house promotional activities
- Develop succession plans
Job Requirements
- Have at least 2-4 years of experience in a supervisory role
- Previous experience in vending/foodservice is preferred, but not required
- Must have exceptional verbal and written communication skills
- Must be self-motivated
- Ability to work in a fast paced environment
- Must be able to lift 50 pounds
- Be outgoing, personable and able to communicate with all levels of a company
- Ability to multi-task
- Good driving record
- Professional appearance
Benefits:
AVI offers:
- A family culture and atmosphere
- Competitive compensation
- Health, dental, vision, and life insurance for full-time team members
- 401(k) with generous company match
- Paid vacations and holidays
- Immense training and growth opportunities
We conduct pre-employment drug testing. EOE
For more information please contact: jobs@avifoodsystems.com